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Recipes 16 Intensive Recipes For Anyone Who Wishes To Kill Time In The Kitchen


recipes

Recipes 16 Intensive Recipes For Anyone Who Wishes To Kill Time In The Kitchen

These days, rather than search for time-saving recipes, we’re looking for ways to spend hours in the kitchen cooking up exciting meals. If you have extra time to kill and are looking for a special, intensive recipe to try, here’s some inspiration. Julia’s Album / Via juliasalbum.com You can follow the recipe and make this…

Recipes 16 Intensive Recipes For Anyone Who Wishes To Kill Time In The Kitchen

Recipes

Recipes

These days, rather than search for time-saving dishes, we’re looking for methods to invest hours in the cooking area cooking up amazing meals. If you have extra time to kill and are looking for a special, extensive recipe to try, here’s some inspiration.

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Julia’s Album/ Via juliasalbum.com

You can follow the dish and make this spinach and ricotta filling, or you can get creative and utilize whatever is in your kitchen area! Keep it vegetarian, or add some meat or seafood like hamburger, sausage, or perhaps smoked salmon. When you make the ravioli dough, the choices are unlimited. Get the recipe for homemade ricotta and spinach ravioli here.

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Aline Made/ Via aline-made. com

All you require to make these Japanese noodles in the house is pastry flour, sea salt, and corn starch. Toss those homemade noodles in miso broth with your favorite veggies and protein. Get the dish for udon noodles from scratch here.

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Cooking for My Soul/ Via cookingformysoul.com

This beef stew will take you about three hours to make from scratch, but wait till you taste the umami tastes from beef broth, red white wine, Worcestershire sauce, and spices. You can make a big batch and keep some in the freezer for lazy nights. Get the recipe for Dutch oven beef stew here.

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You can make these melt-in-your-mouth carnitas in the oven, sluggish cooker, or Immediate Pot, however the oven technique is our favorite method to achieve crispy-on-the-outside, melt-in-your-mouth meat. If you’re feeling truly enthusiastic, try making homemade flour tortillas as well. Get the dish for pork carnitas here.

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Savory Nothings/ Via savorynothings.com

There’s nothing like homemade pizza. This five-ingredient dough needs a few hours to increase, however it deserves the wait. Get the dish for homemade pizza dough here.

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Sally’s Baking Addiction/ Via sallysbakingaddiction.com

These New York– style bagels are crispy on the outside and wonderfully doughy on the inside. Initially they’re boiled, then they’re baked, and lastly they’re topped with your favorite garnishes, like cream cheese, tomato, capers, and lox. Get the dish for homemade bagels here.

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Cullinary Ginger/ Via culinaryginger.com

Present pasta dough as you normally would, then utilize a cookie cutter to cut the dough into little rounds. Fill them with your favorite pasta fillings, or follow the dish verbatim and utilize a mixture of egg, ricotta, Parmesan, spinach, and basil. Boil what you desire and freeze the extra tortellini for future use. Get the recipe for homemade cheese tortellini here.

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Omnivore’s Cookbook/ Via omnivorescookbook.com

You could utilize store-bought dumpling wrappers, however why not make these super-fresh dumplings yourself? You can fill them with whatever you like, from ground pork and shrimp to veggies. Get the dish for Chinese dumplings from scratch here.

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Jo Cooks.

Cassoulet is an essential home cooking. It’s substantial and seriously comfortable. This standard variation is made with chicken, sausage, and white beans, however you can actually use whatever meat remains in your kitchen. Get the recipe for traditional French cassoulet here.

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. Sweet n Spicy Living/ Via(********************************************************************************************

) sweetnspicyliving.com

Making gnocchi from scratch isn’t tough, but it takes some practice and perseverance. All you’ll require are a couple of ingredients to get you started: potato, flour, egg, and salt, plus whatever sauce you desire to serve it in.
Get the recipe for homemade potato gnocchihere.

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Went There 8 This/ Via wenthere8this.com

It takes a good piece of time to make cured salmon from scratch, however the huge bulk of it is simply a waiting game. In truth, the salmon will have to marinate in the refrigerator for about36–48 hours, however just picture the bagel plate you’ll make when it

‘s complete. Get the dish for homemade cured salmon here.

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Oh Sweet Basil/ Via ohsweetbasil.com

Marinated in garlic, ginger, rice wine vinegar, gochujang, soy sauce, and brown sugar, these fall-off-the-bone short ribs are a guaranteed crowd-pleaser. They need to cook for about 2 and a half hours to get very tender. Get the recipe for Korean oven-braised short ribs here.

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Eat Little Bird/ Via eatlittlebird.com

There are couple of foods more delicious than these soft and chewy steamed buns, which you can fill with anything from pork stubborn belly to barbecue pulled pork.

Get the recipe for steamed bao buns here.

recipes http://www.buzzfeed.com/

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Sprinkled With Jules/ Via sprinkledwithjules.com

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Buttery and flaky, these homemade croissants require a little bit of time and technique, but the result is mouthwateringly scrumptious. Plus, we’ll take any excuse to eat fresh pastries for breakfast.
Get the recipe forhomemade croissants here.

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My Latina Kitchen/ Via mylatinatable.com

This Mexican dish is made of corn husks packed with a filling of chicken, potato, carrots, and onion, all topped with a homemade chile pepper salsa. After the filling is made and the tamales are folded, let them steam for about an hour and a half. Get the dish for authentic Mexican tamales here.

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